Ring O' Bells food
Honest British Cooking

Our Menu

Fresh, locally sourced ingredients and the comforting flavours of Thornton. We also offer seasonal dishes throughout the year.

Tue–Thu 12:00–15:00 & 17:00–20:00 · Fri & Sat 12:00–20:00 · Sun 12:00–18:00 · Closed Monday

Small plates & Starters

Soup of the Day
Seasonal homemade soup, served with warm bread & butter.
veo
£5.95
Loaded Nachos
Topped with Cheddar, sour cream, jalapeños & pico de gallo. Add pulled brisket for £2.
veo
£8.50
Jumbo Prawns
Bells Helles Battered & served with tartar & lemon.
£8.50
Creamy Garlic Mushrooms
Served on toasted sourdough.
ve
£7.95
Brisket Taco
Slow cooked beef brisket, served on an open tortilla with pico de gallo & siracha mayo.
£7.95
Salt & Pepper Chicken
Golden battered chicken breast, tossed in Chinese salt & pepper seasoning, served with sweet chilli.
veo
£7.95

Mains

Haddock & Chips
Bells Helles beer battered haddock served with chunky chips, mushy peas, tartar and lemon.
veo
£16.95
Small appetite? Ask about our small portion
Grilled Maple Bacon Chop
Served with mashed potato, seasonal greens & a cider and wholegrain mustard sauce.
£18.95
Home Made Steak & Ale Pie
Shortcrust pastry, served with chunky chips or mashed potato, garden peas & a rich red wine gravy.
£17.95
Bang Bang Chicken Burger
Breaded chicken breast in bang bang seasoning, lettuce, tomato & sweet chilli. Served in a brioche bun with fries & slaw.
£16.95
Seasonal Tagliatelle
Delicately cooked Tagliatelle, using local, seasonal ingredients (ask us for todays flavour).
veo
£15.95
Halloumi Burger
Grilled halloumi, pico de gallo, lettuce & tomato. Served in a brioche bun with fries & slaw.
v
£16.95
10oz Rump Steak
Pan-fried to your liking, served with chunky chips, seasonal greens & a choice of sauce. (Peppercorn, cider & wholegrain mustard, red wine gravy.)
£19.95
The Bell Tower Burger
Double smashed beef patties, monterey jack cheese, smoked streaky bacon, caramelised onion, lettuce & tomato. Served in a brioche bun with fries.
£17.95
Also available as a single beef patty for£15.95
Upgrade to loaded fries for£2.50

Sides

Fries
ve
£3.50
Chunky Chips
ve
£3.50
Onion Rings
ve
£4.50
Side Salad
ve
£3.50

Loaded Fries

Pulled Brisket Fries
Topped with a rich red wine gravy & caramelised onions.
£10.95
Maple Bacon Fries
Topped with cheddar and sour cream.
£10.95

Desserts

Sticky Toffee Pudding
Home made, served with toffee sauce & vanilla ice cream.
£7.95
Ice Cream Selection
Vanilla, Strawberry, Chocolate, Rum & Raisin. Per scoop.
£2.00
Or three scoops for£5.00
Cheesecake
Special cheesecake of the week. (Ask us for todays flavour.)
£6.95
v vegetarian, ve vegan, veo vegan option available. Please inform a member of staff of any allergens or dietary requirements before ordering. Changes can be made to suit any dietary requirements you may have; for any allergen information please ask a member of our team. Please be advised all products are prepared in the same kitchen.

Lunch

Fish Goujon Sandwich
Bells Helles beer battered haddock served with lettuce & tartar. Served in a ciabatta.
veo
£6.95
Pulled Brisket Sandwich
Slow cooked pulled brisket, served with caramelised onions & gravy. Served in a ciabatta.
£6.95
Grilled Halloumi Sandwich
Grilled halloumi, roasted peppers & a balsamic glaze. Served in a ciabatta.
v
£6.95
Sweet Chilli Chicken Wrap
Grilled chicken breast, lettuce & tomato. Served in a tortilla wrap.
£6.95
Tuna Crunch Wrap
Tuna mayo, cucumber, red onion & lettuce. Served in a tortilla wrap.
£6.95

Sides

Fries
Add a portion of fries
£2.50
Soup
Add a mug of todays soup
veo
£3.00
v vegetarian, ve vegan, veo vegan option available. Please inform a member of staff of any allergens or dietary requirements before ordering. Changes can be made to suit any dietary requirements you may have; for any allergen information please ask a member of our team. Please be advised all products are prepared in the same kitchen.

We also have a Kids menu and a Sunday Lunch menu. Please ask a member of the team.

Ready to book?

Tuesday to Thursday 12:00–15:00 & 17:00–20:00 · Friday & Saturday 12:00–20:00 · Sunday 12:00–18:00

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